Tea Safflower - taken as a sedative and remedy for intestinal diseases. Safflower used in the treatment of many diseases, including menstrual pain, gynecological disease, heart - vascular disorders, diseases of the gastro - intestinal tract, and as a tonic tea. In traditional medicine is used to improve blood circulation and reduce inflammation, and some studies show that Safflower can reduce brain damage when blood flow is blocked after a stroke. In addition, safflower is useful in the treatment of psoriasis, mutagenic diseases diet recommended by Pagano.
Safflower comprises a conjugated linoleic acid, which inhibits the formation mechanism of subcutaneous fat and stimulates the body to use fat as an energy raw material. Excess mainly subcutaneous fat disappears, thereby increasing muscle mass, which creates a healthy relief shapes. In connection with this property first Safflower used mostly athletes, especially in preparation for a competition, then they have been actively used in weight loss programs.
As a result of this research, it was found that taking Safflower leads to:
• significant reduction in body fat.
• an increase in muscle mass, especially in regular physical activity.
Particularly valuable property Safflower is its ability to maintain harmony after the diet. Safflower not only helps to lose weight, but also reinforces weight loss results.
Application: press one tea bag in a cup of boiling water. You can press 4 times. First time to insist 2 minutes, the second time - 3 minutes, then - 5 minutes. Recommended bother teabag teaspoon for better welding.
Drinking tea during the day, preferably before meals.
In packing 20 bags.